Thursday, August 13, 2009

Finally, some good dietary news

Chocolate is good for people who have had one or more heart attacks!

5 comments:

Ubermilf said...

Even in cake form? Ice cream form? What if I haven't had a heart attack? Can I still eat it with reckless abandon? I'd like to be able to do SOMETHING with reckless abandon.

Anonymous said...

No heart attacks yet....I do love chocolate and reckless abandon!

Professor Chaos said...

I'm going to go have a heart attack right now, then off to the bakery!

Anonymous said...

I demand, Dr. Monkey, that you eat some dark chocolate, stat (apparently dark chocolate has anti-oxidants). And not a shitty Hershey's bar made in Mexico. Real chocolate.

Anonymous said...

What the last person said. "Chocolate" needs to be more clearly defined before all heart attack victims start going on a mad binge. I believe what the studies refer to is pure, unsweetened, unmilky, expensive chocolate -- in very moderate quantities.