Six pound cans of processed cheddar cheese sauce, that's what. Happy eating America!
Dr. Monkey Von Monkerstein
I can feel my arteries clogging up just looking at that!
And I'll bet there's not one bit of cheese in it! It's an American Corporate Miracle!!!
That being said, my favorite cheesesteak in the world is from Pat's King of Steaks in Philly, and they use the Cheeze Whiz that comes in those big #10 cans. I am powerless before a cheesesteak Wiz with!it's ok if I only have one once a year or so, right?
Someone buys that stuff. Lots of someones. Lucky Leaf isn't canning that shit for fun. Amazing. Devilham: Try getting a cheesesteak on a good Italian roll (not that squishy shit) and with real, good cheese. Honestly, so much better--I grew up in S. Jersey and had more than my fair share of cheesesteaks.
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